Answer: This is a cashew fruit, people process it into dried cashew nuts that we often eat.
This is a cashew fruit, a unique and fascinating part of the cashew tree. The fruit itself has two parts: the fleshy, brightly colored cashew apple and the kidney-shaped cashew nut attached underneath. While the cashew apple can be eaten fresh or made into juice in some cultures, the nut is what’s most widely known. After being carefully harvested, the nut undergoes a rigorous process of drying and roasting to remove its toxic shell, resulting in the delicious dried cashew nuts we often enjoy as snacks or in various recipes. It’s amazing how much work goes into creating something so small yet so tasty!
