
5 Types of Fruit That Are High in Calories – The More You Eat, the Faster You Gain Weight
Many people turn to fruit when trying to lose weight, thinking it's always the healthier choice over rice, meat, or snacks. While fruits are packed with essential vitamins, minerals, and fiber, not all fruits are low in calories. In fact, some varieties are surprisingly high in sugar and calories, and eating them in large amounts can quickly lead to weight gain.
Here are five high-calorie fruits you should enjoy in moderation — especially if you're watching your weight.
1. Avocados
Though technically a fruit, avocados are rich in healthy fats and extremely calorie-dense.
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Calories: ~160 calories per 100g
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Why it matters: Great for heart health but easy to overeat. One large avocado can exceed 300 calories.
Tip: Use as a topping or side — not the main dish.
2. Bananas
Bananas are convenient and packed with potassium, but they’re also high in natural sugars and carbs.
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Calories: ~90–120 per banana
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Risk: Eating multiple bananas per day can add up fast in terms of calorie intake.
Tip: Stick to one banana per day if you’re trying to lose weight.
3. Grapes
Grapes may seem light and refreshing, but they’re also one of the most sugary fruits.
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Calories: ~70 calories per 100g
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Concern: Easy to overeat because they're bite-sized — a large bowl can contain over 300 calories.
Tip: Measure your portion and avoid snacking straight from the bag.
4. Mangoes
Known as the "king of fruits," mangoes are sweet and tropical — and full of natural sugars.
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Calories: ~135 calories per medium mango
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Watch out: A single mango can contain more sugar than a candy bar.
Tip: Enjoy as a treat, not a daily staple during weight loss.
5. Dried Fruits (e.g., Raisins, Dates, Dried Figs)
Dried fruits are concentrated sources of calories because they’ve had their water removed.
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Calories: ~250–300 calories per 100g
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Hidden danger: A small handful can equal the calorie content of a full meal.
Tip: Eat only a few pieces at a time or add to dishes in moderation.
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