Health 19/03/2025 10:19

Science has proven it

Chết nhanh hơn nếu 'bỏ đói tế bào ung thư' - Báo VnExpress Sức khỏe

There are many foods that have been scientifically proven to help the body fight disease-causing cells, especially inflammatory cells, cancer cells, and harmful bacteria. Below are some of the most powerful food groups:

1. Foods Rich in Antioxidants

These foods help combat cellular damage, reduce inflammation, and prevent chronic diseases, including cancer:

  • Berries (blueberries, strawberries, raspberries, blackcurrants) – contain anthocyanins, powerful antioxidants.
  • Green tea – rich in catechins that help reduce inflammation and boost immunity.
  • Dark leafy greens (spinach, kale, Swiss chard) – packed with flavonoids and vitamins that help detoxify the body.

2. Foods High in Sulforaphane (a Natural Can.cer-Fighting Compound)

Sulforaphane helps inhibit the growth of cancer cells, particularly in breast, colon, and prostate cancers:

  • Broccoli
  • Cabbage, Brussels sprouts
  • Cauliflower

3. Natural Anti-Inflammatory Foods

Chronic inflammation can lead to serious diseases, from cancer to cardiovascular conditions:

  • Turmeric – contains curcumin, a powerful compound that reduces inflammation and kills cancer cells.
  • Ginger – has anti-inflammatory and antibacterial properties, reducing the risk of chronic diseases.
  • Garlic – contains allicin, which boosts the immune system and fights bacteria and viruses.

4. Foods Rich in Omega-3 Fatty Acids

Omega-3 fatty acids help reduce inflammation, protect heart health, and enhance brain function:

  • Salmon, mackerel, sardines
  • Flaxseeds, chia seeds, walnuts

5. Fermented Foods (Probiotics)

A healthy gut microbiome strengthens the immune system and lowers the risk of disease:

  • Natural yogurt, kefir
  • Kimchi, sauerkraut, miso, tempeh

6. Foods That Help Regulate Blood Sugar

High blood sugar levels can weaken the immune system, increase inflammation, and lead to chronic diseases:

  • Cinnamon – helps regulate blood sugar and has anti-inflammatory properties.
  • Apple cider vinegar – helps control blood sugar spikes after meals.
  • Legumes (lentils, black beans, chickpeas) – high in fiber and protein, helping to stabilize blood sugar levels.

7. Fruits with Enzymes That Fight Bacteria

Certain fruits contain special enzymes that enhance immunity and inhibit the growth of harmful bacteria and viruses:

  • Pineapple – contains bromelain, which reduces inflammation and eliminates harmful bacteria.
  • Papaya – contains papain, which supports digestion and has antibacterial properties.

In summary, maintaining a healthy diet rich in antioxidants, anti-inflammatory foods, probiotics, and bacteria-fighting compounds will help the body stay strong and prevent disease.

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