Eggs are often called a nutritional powerhouse, and when it comes to eye health, they truly shine. Packed with essential vitamins and antioxidants, eggs can help protect vision, prevent age-related issues, and keep your eyes functioning at their best.

Why Eggs Are Great for Your Eyes
 Rich in Lutein and Zeaxanthin – These powerful antioxidants help filter harmful blue light and reduce the risk of cataracts and macular degeneration.
 High in Vitamin A – Essential for maintaining a clear cornea and preventing night blindness.
 Packed with Omega-3s – Found in certain eggs (especially those from pasture-raised hens), omega-3 fatty acids support eye lubrication and reduce dryness.
 Good Source of Zinc – Helps with retina function and overall eye health.

Key Nutrients in Eggs for Eye Health
Lutein & Zeaxanthin – These antioxidants are found in the yolk and are better absorbed when eaten with healthy fats.
Vitamin A – Essential for maintaining a strong vision, preventing dry eyes, and protecting against night blindness.
Vitamin E – Helps protect eye cells from oxidative stress and inflammation.
Zinc – Supports eye function and may slow the progression of vision-related issues.
How to Include Eggs in Your Diet
Enjoy them boiled for a simple and nutritious snack.
Make a vegetable omelet for a vitamin-packed meal.
Add a soft-boiled egg to salads for extra nutrients.
Eat them scrambled with spinach to boost lutein intake even more.
Eggs are a delicious and easy way to nourish your eyes and overall health. By adding them to your regular diet, you can enjoy long-term benefits and keep your vision sharp for years to come!