
Why do butchers cover pork with cloth?
1. Viewpoint 1: Preserving Fresh Meat
The first butcher, Ms. Linh, said that covering pork with a cloth not only helps keep the meat fresh but also protects it from dust and insects. “When pork is displayed outside, it is very susceptible to contamination from the air or from external sources. The cloth helps create a barrier, preventing dust and insects from entering. At the same time, the cloth also absorbs moisture, keeping the surface of the meat from getting wet, thereby helping to minimize the growth of bacteria,” Ms. Linh shared.
The butcher uses a cloth to cover the pork to keep it moist, so the meat will be tastier, more elastic, and fresher.
In addition, using a cloth also helps maintain the temperature of the meat. When meat is stored at the ideal temperature, the storage time will be longer and the quality of the meat will also improve.
2. Perspective 2: Impressing Customers
The second butcher, Minh, looked at the issue from a business perspective. “The cloth not only has a preservation function but also is a factor that impresses customers. A clean and tidy meat counter will attract more customers,” Minh said. “When customers see the meat covered with a clean cloth, they will feel more secure about the quality of the product.”
According to him, maintaining hygiene is not only a responsibility but also a way to build a personal brand in this business. Customers will return to sellers who take care of their products.
Keeping the meat moist also makes the meat look more attractive, making it easier for sellers to attract customers.
When buying meat, pay attention to this:
- Look closely at the cloth to see if the seller is really careful. If the cloth looks dirty and moldy, with many flies and mosquitoes landing on it, the seller usually does not pay attention. If the cloth is not washed regularly, the dirty cloth will not protect the meat but will cause the meat to be contaminated. Therefore, the buyer should observe the cloth to evaluate.
- Look at whether the seller often wipes the water, whether the cloth is very wet. If the cloth is too wet, the seller often wipes it, especially when cutting the meat, it is very likely that the meat is not standard, it is thawed meat or meat injected with water to increase the weight. Therefore, in addition to looking at the meat, pay attention to the cloth and how the butcher uses the cloth to choose good meat.
News in the same category


It's Not Your Air Conditioner This Hidden 'Power Thief' Is Draining Your Wallet

How Long Can Pork Be Kept in the Fridge Before It Becomes Unsafe to Eat? Expert Warns: After This Time, It’s Full of Parasites

Persistent Throat Tightness Mistaken for a Stomach Issue — Woman Accidentally Discovers She Has Thyroid Cancer

6 Household Items That Seem Harmless but Secretly Block Prosperity and Disrupt Your Life

A familiar type of water contains 240,000 microplastic particles: It will increase 2-4 times if you do this

5 "Negative Energy" Plants to Avoid Planting in Front of Your House: They May Bring Poverty for Generations

Two Types of Vegetables That Are Unlikely to "Absorb" Pesticides — The Top One Is Surprisingly Unknown to Many

These 3 Meats Can Harbor Parasites if Not Cleaned Thoroughly

If the engine fails, will the plane fall straight down?

Tips to Choose Fresh Beef and Avoid Fake, Frozen, or Water-Injected Meat: Pick the Right Cut for Each Cooking Method

3 Types of Fruit Full of Parasites — Be Careful or You Might Get Sick

Why do Japanese people prefer sleeping on the floor?

Should you reheat cold rice?

Don’t Eat Sunflower Seeds Until You Know These 11 Facts

3 Highly Nutritious Parts of a Pig: Don’t Hesitate to Buy Them When You See Them at the Market

This 'Humble' Vegetable Contains 36 Times More Calcium Than Bone Broth

When you go to the market and see these 4 items, you must consider carefully before spending money to buy them and bring them home

What happens if you hold in your fart?

Have you ever wondered why when you wake up, mysterious bruises appear on your body?
News Post

Stop Charging Your Battery to Full — This Proven Method Protects It from Damage and Keeps It Running for a Decade

Don’t Scrub Burnt Pots and Pans with a Metal Brush – Try This Simple Trick and Make Them Shine Like New in Minutes

COVID-19 returns, advice for middle-aged and elderly people: Touch 2 things less, eat 3 dishes more, do 4 things well, strengthen immunity

It's Not Your Air Conditioner This Hidden 'Power Thief' Is Draining Your Wallet

Woman gets meningitis from a food that is in every house's refrigerator

25-year-old man pees "strange green liquid" and falls into a deep coma due to deadly poison commonly found in a popular dish

Warning: These 4 household items are "formaldehyde storage", the whole family is "poisoned" without knowing it

Secret to Keeping Chilies Fresh for 6 Months: Every Home Cook Should Know This!

3 Common Household Items Loaded with Toxins: Many Families Use Them Daily Without Realizing the Danger

What to Do If You Catch the New COVID-19 Variant: Expert Tips for Easing 4 Common Symptoms

I'm a doctor and I threw my air fryer in the BIN - and you should too for ca.n.cer reasons

How Long Can Pork Be Kept in the Fridge Before It Becomes Unsafe to Eat? Expert Warns: After This Time, It’s Full of Parasites

Persistent Throat Tightness Mistaken for a Stomach Issue — Woman Accidentally Discovers She Has Thyroid Cancer

6 Household Items That Seem Harmless but Secretly Block Prosperity and Disrupt Your Life

"5 no's" when eating water spinach, know to avoid or you will bring disaster

Study of 900 COVID-19 patients finds: Vitamin helps restore physical strength faster

3 types of meat are "nests of parasites" if cleaned carelessly, many people still rush to eat them without knowing

A familiar type of water contains 240,000 microplastic particles: It will increase 2-4 times if you do this

Suffering from a prolonged choking sensation, thought to be a stomach problem, the woman accidentally discovered that her thyroid gland had CAN.CER
