
4 raw ingredients known for their impressive health properties
4 raw foods that may offer significant health benefits
Also, nighttime drinking can lead to frequent urination, dehydration, or electrolyte imbalance—problems that can cause dizziness, irregular heartbeat, or worsening swelling in the legs and lungs.
Sugary beverages are one of the worst choices before bed. They can cause a rapid spike in blood sugar, which forces the body to release insulin. For people with diabetes or prediabetes, this can lead to dangerous fluctuations overnight, poor sleep quality, and higher inflammation.
Even “healthy” fruit juice can be loaded with sugar and may increase the risk of nighttime acid reflux. Over time, regular nighttime sugar intake is linked to weight gain and metabolic stress.
Better option: plain water, warm unsweetened herbal tea, or a small sip of low-sugar electrolyte water if needed.
Alcohol might make you sleepy at first, but it often causes fragmented sleep, dehydration, and increased urination. More importantly, alcohol can trigger irregular heart rhythms, raise blood pressure, and worsen sleep apnea.
For older adults or anyone with heart disease, alcohol at night can be risky because it may contribute to dangerous drops in oxygen or unstable heart rhythms during sleep.
Better option: sparkling water with lemon, chamomile tea, or simply reduce nighttime thirst by hydrating earlier in the day.
Caffeine is a stimulant that stays in the body for hours. Even if you feel “fine,” it can increase heart rate, anxiety, and stress hormones. In sensitive individuals, caffeine can contribute to palpitations or high blood pressure while sleeping.
Energy drinks are particularly concerning because they may contain high caffeine plus sugar and other stimulants—an unhealthy combination late at night.
Better option: caffeine-free herbal teas or warm water. If you crave tea, choose decaf and drink it earlier.

Cold water isn’t dangerous for everyone. But doctors warn that for people with certain conditions—especially older adults, those with heart issues, or people prone to fainting—very cold drinks can sometimes trigger a reflex that affects heart rate and blood pressure.
This is rare, but it’s one reason some specialists recommend avoiding large amounts of icy drinks right before lying down, especially if you have cardiovascular concerns or a history of dizziness.
Better option: room-temperature water or warm water.
If you feel thirsty before bed, don’t ignore it—but drink smart:
Take small sips, not a large glass
Choose plain, room-temperature water
Avoid drinking within 30–60 minutes of bedtime if nighttime urination is an issue
Hydrate consistently during the day so you’re not overly thirsty at night
If you’re often waking up very thirsty, it could be more than dehydration. See a doctor if you also notice:
Frequent urination
Sudden swelling in legs or feet
Unexplained fatigue
Rapid heartbeat or shortness of breath
Dry mouth that doesn’t improve
These can be signs of diabetes, kidney problems, sleep apnea, or heart issues.

4 raw foods that may offer significant health benefits

Eating Chicken Eggs Can Be Harmful for These 5 Groups of People — Here’s Why They Should Be Careful

Colorectal Cancer Is Now the Leading Cause of Cancer Death in People Under 50—What You Need To Know

The Surprising Link Between Eating Speed and Life Expectancy

Have you noticed a lump or cyst on your body? Discover how to identify common types, understand warning signs, and know when it’s time to seek safe medical advice.

Ages 46–55 Identified as a High-Risk Stage: 10 Warning Signs for Stroke and Premature Death

Lung Can:c:er Isn’t Just a Lung Disease — It Can Hurt Your Whole Body

5 Things That Happen to Your Body When You Eat an Apple Before Bed

What you may not know about the health benefits of dates

Protect Your Heart: 6 Foods That Lower Cardiovascular Risk

How to Make Vinegar-Pickled Garlic at Home Without It Turning Green

Often called a “superfood,” the winged bean has been gaining attention from doctors and nutritionists for its impressive range of health benefits.

Every year, over 200 people die from consuming what is known as the “world’s deadliest food,” yet nearly 500 million people still eat it.

Heart attacks are often sudden and devastating, but the reality is that your body can give you warning signs months before the event occurs.

Kidney dam.age before age 30: Doctors highlight two common habits that may raise the risk

Doctors highlight 5 after-meal symptoms that may be associated with late-stage stomach can.cer

7 surprising uses and possible health benefits of corn silk

5 kinds of meat that raise potential health concerns, according to industry insiders

How your body may respond to a long-term habit of eating sweet potatoes in the morning

4 raw foods that may offer significant health benefits

Eating Chicken Eggs Can Be Harmful for These 5 Groups of People — Here’s Why They Should Be Careful

Possible advantages of using salt to clean your drain

Colorectal Cancer Is Now the Leading Cause of Cancer Death in People Under 50—What You Need To Know

Straight vs. curved shrimp - which is the better choice at the market?

The Surprising Link Between Eating Speed and Life Expectancy

Have you noticed a lump or cyst on your body? Discover how to identify common types, understand warning signs, and know when it’s time to seek safe medical advice.

Ages 46–55 Identified as a High-Risk Stage: 10 Warning Signs for Stroke and Premature Death

5 countries introducing stricter policies affecting Americans living and working there

Lung Can:c:er Isn’t Just a Lung Disease — It Can Hurt Your Whole Body

5 Things That Happen to Your Body When You Eat an Apple Before Bed

How to repel a rat infestation using a simple household ingredient

5 plants in your garden that could create conditions snakes are drawn to

What you may not know about the health benefits of dates

Protect Your Heart: 6 Foods That Lower Cardiovascular Risk

How to Make Vinegar-Pickled Garlic at Home Without It Turning Green

Often called a “superfood,” the winged bean has been gaining attention from doctors and nutritionists for its impressive range of health benefits.

Every year, over 200 people die from consuming what is known as the “world’s deadliest food,” yet nearly 500 million people still eat it.

Heart attacks are often sudden and devastating, but the reality is that your body can give you warning signs months before the event occurs.