Ingredients:
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2 cups cooked chicken, shredded (preferably leftover chicken)
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1 cup shredded mozzarella cheese
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1/2 cup grated Parmesan cheese
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1/4 cup breadcrumbs (optional for extra crunch)
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2 large eggs
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1/4 cup finely chopped green onions
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1/4 cup mayonnaise or Greek yogurt
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1 teaspoon garlic powder
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1 teaspoon onion powder
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Salt and pepper to taste
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Olive oil or vegetable oil, for frying
Instructions:
1. Prepare the Chicken Mixture:
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In a large mixing bowl, combine the shredded chicken, shredded mozzarella cheese, grated Parmesan cheese, breadcrumbs (if using), eggs, green onions, and mayonnaise.
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Add garlic powder, onion powder, salt, and pepper. Mix everything together until well combined. The mixture should hold together well. If it feels too loose, add a little more breadcrumbs.
2. Shape the Fritters:
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Take a spoonful of the chicken mixture and shape it into small patties or fritters using your hands. You should be able to make about 10-12 fritters, depending on the size.
3. Heat the Oil:
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Heat a large skillet over medium heat and add a few tablespoons of oil. The oil should be hot but not smoking.
4. Fry the Fritters:
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Place the fritters in the hot skillet, being careful not to overcrowd the pan.
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Cook for 3-4 minutes per side or until golden brown and crispy. Flip gently using a spatula to avoid breaking the fritters.
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Once cooked, remove the fritters from the skillet and place them on a paper towel-lined plate to drain excess oil.
5. Serve:
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Serve the chicken fritters hot with a dipping sauce of your choice, such as ranch dressing, hot sauce, or ketchup.
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You can also garnish with fresh parsley or more grated Parmesan for added flavor.
Tips:
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Add veggies: For extra nutrition, you can mix in finely chopped vegetables like bell peppers, zucchini, or spinach into the fritter mixture.
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Make ahead: These fritters can be made ahead and stored in the refrigerator for up to 2 days. You can reheat them in the oven or a skillet for a crispy texture.
These Chicken Fritters with Cheese are a delicious, cheesy treat that’s perfect for a snack, appetizer, or even a light meal. Crispy on the outside, tender on the inside - everyone will love them! 